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BIOTECHNOLOGY IN FOOD INDUSTRY
Faculty of Agro-Industry
/
Hat Yai Campus
/
International Exchange Student-Hatyai
Details
RESEARCH METHODOLOGY-EXPERIMENTAL DESIGN
LOCAL COMMUNITY
POST BACCALAUREATE RESIDENCY TRAINING PROGRAM OF NURSING SPECIALTY IN PERIOPERATIVE NURSING
MODULE: FOOD INGREDIENTS FROMAGRICULTURAL PROCESSING AND FOOD INDUSTRY BY-PRODUCTS
