• 850-455 Section : 01

    FOOD INNOVATION AND PRODUCT DESIGN

Course Detail
  • Semester 2/2567
  • Campus Prince of Songkla University, Hat Yai Campus
  • Faculty / Institution Faculty of Agro-Industry
  • Course Status Closed
  • Credit 3 (2-3-4)
  • Group of Students ผู็เรียนต่างชาติ
  • Number of Seats 3 / 20
  • Enroll Fee (Baht)
  • Other cost
  • Schedule (GMT+7)
    Days Time Room
    จันทร์ (Monday) 13:00 - 15:50 3308
    อังคาร (Tuesday) 10:00 - 11:50 3308
Course Description

Definition of food innovation and product design; importance and necessary of innovation product development in food industry; principle and concept of innovation product design and development; source of data and information for food innovation development; process in design research and development of innovation product; structure in innovation product design for commercialization; basic knowledge for intellectual property; case study

Learning Outcome