Course Detail

• Semester 3/2567
• Campus Prince of Songkla University, Hat Yai Campus
• Faculty / Institution Faculty of Veterinary Science
• Course Status Open Enroll
• Credit 3 ((2)-2-5)
• Group of Students ผู้เรียนทั่วไป
• Number of Seats 0 / 20
• Enroll Fee (Baht) 30,000
• Other cost
• Schedule (GMT+7)

  Days	Time	Room

Course Description

The composition of nutrients for dogs and cats, the roles of food materials related to functional food, the fundamental principles of pet food production and formulation for health promotion, the design of dog and cat food products aligned with production technology, the use of research techniques for laboratory analysis of pet food quality, and the process for obtaining approval and registering pet food products.

Learning Outcome

• Explain the effects of food and functional foods on the basic health of dogs and cats.
• Use tools or technology to calculate food formulations for dogs and cats.
• Select research techniques or tools for analyzing the quality and function of dog and cat food.
• Apply knowledge and food production technology to design food products for dogs and cats.
• Communicate and present academic work accurately and concisely.